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The club is designed for those who like to enjoy wine every day and those who know that wine helps make a party great - no matter what size! But who has time to make that extra trip after work to the wine store, trolling through endless bottles of wine? You should spend your time enjoying the wine, so we pick great bottles at great prices for you. No more guess work!

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I see that this post will be my 100th, and honestly, it feels great to know that I’m helping people enjoy wine more. Some people view wine as just another vehicle in which drinkers can get their alcohol fix. I am not one of these people. For me, the decision is not between wine, beer, or vodka; the decision is between different varietals. Wine compliments food like nothing else. And it is with that sentiment that I suggest some quick and easy pairings to help you enjoy your wine and food more.

Just because you don’t have a lot of time to fuss in the kitchen doesn’t mean you can’t enjoy a fully satisfying meal at home, complete with wine. There are certainly plenty of pairings that can be put together in about an hour. Here are a few themes for dinner I would suggest:

Bistro at Home: A simple roasted chicken is a French bistro staple. Grab a rotisserie chicken – probably one from your local supermarkets (if you made your own it would obviously take over an hour to make). Then keep the bistro theme going with Chardonnay, Pinot Noir or Syrah. These wines are popular in France and friendly to roasted chicken.

Italian Night In: With your favorite marinara sauce, your preferred pasta, and possibly some meatballs from the freezer (or your local gourmet market), you can have a cozy little spaghetti-and-meatball dinner on the table in minutes. Spread out the red-and-white checked tablecloth, light some candles and pour an Italian Chianti or a California Sangiovese.

Comforts of Home: When you’re ready for a hearty, meaty and robust entree, try your hand at making a meatloaf. Just combine some ground beef, onions, tomatoes and Italian breadcrumbs, and you’re good to go. A full-flavored Merlot or red Zinfandel is the perfect choice with this style of comfort food.

Ham in a Hurry: One of the easiest meals in the world starts with a few thick slices of good-quality smoked ham. Serve it along with a fruit salad to brighten up dinner. Enjoy an equally bright chilled dry rose wine with this combo.

Asian Delight: If you want to spice things up a little bit, try putting together your own stir-fry. Grab some baby corn, broccoli, water chestnuts, as well as some meat, chicken, or shrimp, and cook on the stove-top. Add some teriyaki sauce and you’ll be good to go in about 30 minutes. Pair with a Riesling or Gewurztraminer to balance sweet and salty.

And now you have enough ideas to get you through a whole week!

Few wines are more perfect for friendly get-togethers than Chianti. I came to this conclusion while drinking a bottle of Castello Banfi Chianti Classico Riserva, and realized that just about any red wine drinker would like this wine. Made in the romantic rolling countryside of Tuscany, there are lots of ways to enjoy this robust red: by itself, with hors d’oeuvres, or with your favorite hearty foods.

Of course it pairs well with hearty pasta dishes and just about any Italian-style foods. And if trying to impress the softer sex, reach for Italy’s most famous red when you set that candlelit table for two. After all, the Italians know plenty about amore.

Here are a few more suggestions for savoring this wine:

Why fuss with a complicated dinner party, when friends will be happy with an ample pan of lasagna or a plentiful pot of pasta? Chianti goes especially well with red-sauced specialties, so load up on tomatoes! Round out the meal with a generous bowl of salad and fresh-baked breads (and don’t forget the olive oil). Bring in a supply of simple Chianti or Chianti Classico (Chianti Classico comes from a sub-region of Chianti – similar to Yountville being a sub-region of Napa). Both of these inexpensive bottles will let you serve a crowd without setting you back much.

To please kids and adults alike, you could always have a pizza and Chianti party. The two go together like spaghetti and meatballs, and the toughest part of the evening will be figuring out what toppings to get. May I suggest ground beef, peppers, and onions.

This year, let Tuscany inspire your table for two. Tuscany is famous for its gorgeous cuts of simply prepared beef – all you have to do is boil the meat with a few Italian herbs. For this special night, go for a Chianti Classico Riserva – its longer aging results in a more refined, special-occasion wine. And let’s not forget that chocolate and Chianti are a pretty solid pairing as well.

For a fuss-free gathering, order some form of meat and cheese platter, and serve this alongside an array of olives and bakery-fresh breads. For this chat-and-nibble party, choose a Chianti that can be enjoyed with or without food, such as Chianti Classico or Chianti Ruffina. These bottles will compliment all of the wonderful flavors on the table, but will also be elegant enough to sip after the food is gone.